Best Seafood Restaurants In Houston

El Pueblito Patio | Joe’s Crab Shack

Admin — Sat, 04 Feb 2012 15:48:55 +0000

El Pueblito Patio is a Unique Dining Experience

El Pueblito Patio is conveniently located at 1423 Richmond Avenue in Houston, Texas. The extensive menu includes dishes of chicken, fajitas and seafood including fresh shrimp and fish from the bay. There are beef or chicken fajitas and a combination of both including shrimp also. The fresh seafood includes grilled rainbow trout, bay red snapper, salmon, rainbow trout and scallops. Side dishes include grilled vegetables, fried plantains, rice, black beans and freshly made salads. There are several grilled fish dishes that allow you to eat healthy foods with delicious sauces while dining out. All of the dishes are a culinary delight and include spice blends that are inspired from a combination of Mexican and Guatemalan seasonings that tempt your taste buds.

The patio has a dining area with a Caribbean theme. You can dine with friends in a luxurious outdoor setting amongst rich green foliage and listen to live local bands while enjoying your meal. The bar has premium tequila drinks as well as frozen drinks, mixed drinks, beer and wine to fit anyone’s taste and compliment your meal or to sip on for an after dinner drink while enjoying the live entertainment under the twinkling patio lights. There are also enclosed cabananas for a private dinner for two that can be reserved for special occasions or an intimate dining experience.

El Pueblito opens at 11 am on Monday through Friday for lunch. On Saturday and Sunday the restaurant opens at 7 am and serves brunch dishes.

Joe’s, an experience in variety

Since the early 90′s Joe’s Crab Shack has been gaining popularity with the American people, and what started out as two guys cruising along the Gulf Coast has resulted in a national chain of 120 restaurants in 28 states. Today, Joe’s Crab Shack is owned by the Ignite Restaurant Group. Nevertheless, Joe’s Crab Shack offers a wide variety of choices when it comes to seafood, they have crab, lobster, mussels, shrimp, and all different types of fish cooked to order.Succulent specialty appetizers like Joe’s Crab Nachos and the Crazy Good Crab Dip come to mind upon every visit. Joe’s Crab Shack mixes seafood with traditional themes in a unique way to achieve delectable dishes such as the Crab Cake Chipotle Caesar Salad, the Caribbean Feast Platter, and a huge selection of “Steampots”. These “Steampots” combine crab, and sometimes lobster and mussels with regional flavor themes.

Although Joe’s Crab Shack is known most for it’s seafood, they also serve burgers, steaks, & chicken dishes. Joe’s is open for lunch daily at 11am and closes at 12 am and you will find nothing but good eating and festivities in between in the most laid back setting you could wish for.

Seafood Shoppe | Joyce Seafood | Rainbow Lodge | Pier 61 Seafood & Grill | Pesce Seafood

Admin — Sat, 04 Feb 2012 15:45:52 +0000

The Seafood Shoppe Offers Seafood For Everyone

The next time you are in Houston, Texas and are looking to enjoy some reasonably priced seafood for lunch or dinner, be sure to visit The Seafood Shoppe. Whether you enjoy your seafood broiled, grilled or friend, the Seafood Shoppe can meet that request. They get their seafood from the Gulf of Mexico and do not forget about the Cajun cooking styles that have made seafood such a hit in that region. Creole and Cajun dishes such as etouffee made with shrimp, crawfish or crab as well as Cajun shrimp fried rice or jambalaya can be found at the top of their menu. Well seasoned without being too spicy for the timid allows the true Cajun flavor to shine in these dishes.

The menu allows seafood lovers to enjoy their favorite fish and seafood cooked many ways. One night you might be in the mood for grilled fish, while the next time you might want something battered and fried. The seafood is fresh from the Louisiana coast, ensuring you will have a high quality meal when you come by The Seafood Shoppe. If you would prefer to cook your own seafood, you can purchase your seafood raw and take it home to prepare as you wish. The Seafood Shoppe is located on Westheimer Road in Houston. It is open 11:30 am until 9 pm on Monday through Thursday, opening at the same time but staying open an hour later Fridays and Saturdays. On Sundays hours are 1:30 until 9:00 pm.

Joyce’s Seafood– Fine Dining in Houston

Joyce’s Seafood is owned and operated by Joyce Gilbreth. It was her lifelong dream to open a restaurant in her retirement years and with the help of master chefs Francisco Ruiz and Luis Pasquera, her dream has become reality. Joyce’s Seafood has been open in Houston, Texas since 1997 Monday through Friday from 11am- 10pm and Saturdays from noon to 10pm.Many people love to come to this restaurant while in Huston, just to eat some of Francisco’s famous gulf seafood dishes. Not only can you get traditional seafood such as fillets, soups, salads and pastas, but steaks, po’boys and shellfish are also available. You can eat, rest assured, the freshest fish in the area since most all of it comes directly out of the gulf bay. This gives you the best fish all the time. Each day, a special is also given depending on the fish that is brought into the restaurant.As many would think, this restaurant is also tastefully decorated with an ocean/ fishing theme. There are plaqued fish hanging over the doorways and the walls are painted a lovely blue, reminiscent of the tropical ocean waters. All the tables and chairs are made of wood as to remind you of a boat.

Rainbow Lodge in Houston Texas

Rainbow lodge is located at 2011 Ella Blvd. at East TC Jester inside Loop 610 in Houston Texas. The owner of the Rainbow lodge is Donnette Hansen. The restaurant is a 100 year old log cabin and features three fireplaces, four private dining rooms, a casual fun bar, decks and patios. It also has its own kitchen garden and a citrus grove. They buy from local farmers and ranchers so they always have the freshest ingredients available.

Mondays they are available for private parties only otherwise they are closed. Business hours on Tuesday through Friday are 11:30 a.m. to 10:30 p.m. for lunch and dinner, Saturday 6 p.m. to 10:30 p.m. for dinner and Sunday 10:30 to 9:00 p.m. for brunch and dinner. They also offer off premise catering. Reservations are recommended for groups of ten people or more.

Salads, sandwiches and gumbo are some of the lunch menu items but many other things are offered. They serve wild game dishes that include venison, wild boar, smoked duck and lamb. The dinner menu offers dishes such as lump crab cakes with bacon and fried Texas quail on pumpkin waffle and a wide variety of entrée salads. For Sunday brunch you have your choice of salads, gumbo and sandwiches and mimosas and champagne are just 99 cents until 3 p.m. and half price wines by the glass starting at 5 p.m. The dessert menu consists of items like Mexican chocolate chip ice cream and strawberry and blueberry shortcake with sweet cream biscuits.

Pier 61 Seafood & Grill

Pier 61 Seafood & Grill offers a wide selection of delicious fresh seafood dishes at affordable prices, and is a dining experience not to be missed. Chef Vincent Tri offers up a culinary delight of Starters, Soups & Salads, Nawlins Po-boys & Wraps, Grilled Entrées, Fried Entrées, Pasta & Rice Dishes and Desserts. Open seven days a week, bring your loved one, family or large group to dine in style in a relaxing and friendly atmosphere. Fresh catfish battered to perfection, jumbo bacon-wrapped shrimp, or soft shell crabs with a creamy tarragon butter sauce are just a small choice of the wide variety of delectable seafood options on the menu. No meal is complete without a generous helping of Chocolate Mousse or Key Lime Pie for dessert. Pier 61 Seafood & Grill is a family owned and operated restaurant, and owners Annie, Lang & Vincent invite you to say hello when you stop by. Pier 61 Seafood & Grill is located at 12106 Murphy Road, Stafford, Texas.

Pesce Seafood Restaurant

Pesce restaurant, located in Houston, boasts elegant, multiethnic seafood entrees and a staggering selection of flavorful wines. Chef Mark Holley’s culinary expertise in Creole and French cuisine can be found on the diverse menu. Along with seafood, Pesce offers a variety of appetizers, soups, salads, and steaks. Also, there are hundreds of wines to choose from including: cabernet sauvignon, champagne, chardonnay, merlot, pinot noir, sauvignon blanc, shiraz, and zinfandel. Last, but not least, Pesce has a tasting menu which contains a seven course sampling with seasonal offerings.

Pesce has appetizers like Seafood Martini and Spicy Buffalo Calamari that can surely whet any appetite. Along with great starters, entrees such as Thai Style Fried Flounder, Pan Seared Branzino, and Whole Maine Lobster will satisfy the hungriest of patrons. With a collection of over 300 hundred wines, there is most certainly one that will pair well with the restaurant’s eclectic offerings.Pesce’s hours of operation Monday through Thursday are 5:30 p.m. to 10 p.m. Extended hours on Friday and Saturday are 5:30 p.m. to 11 p.m. Throughout the week, reservations of 50 or more are available for lunch. On Sundays, they are available for lunch and dinner. Whether it’s a corporate lunch or a romantic dinner, Pesce’s unique dining experience will make any occasion memorable. It will leave those who visit, wanting more.

Seafood Restaurants In Houston

III Forks restaurant | Carrabbas | Spindletop Restaurant | Denis Seafood | Jackson Market

Admin — Sat, 04 Feb 2012 14:29:40 +0000

III Forks restaurant

The III Forks restaurant, has three locations in Texas, Dallas, Austin and Houston. The owner of this elegant steak house is Dana Boarders This restaurant has enjoyed stellar reviews at all of their various locations. This charming restaurant offers an exquisite wine cellar that has over 300 different labels. III Forks, takes pride in it’s wide ranging menu that offers delectable cuisine to suit most every-one’s taste. The dishes are excellent prepared with the finest of fresh ingredients. Whether you want a wonderful meal, or are entertaining guests, a wonderful menu is offered for your your dining pleasure.
They offer the finest cuts of USDA prime steaks and beef, i.e. Fillet Mignon, New York Steak and Pork Chops are also available. Nothing on the menu is ever pre-cooked, and is prepared specifically to the guests specifications. They also have a wonderful selection of fresh sea food in their “Fish Market” selections.There is also lighter fare available on the menu, like freshly prepared salads with the finest ingredients and several varieties of burgers. The dishes offered, are a ‘Fresh Fish of the Day’ fresh Atlantic Salmon, Chilean Sea Bass, Scallops and Australian Lobster Tails. Dinner is served Mon-Thur from 4 pm until 10 pm. Friday, 4pm to late, Saturday 12 noon until late, and Sunday 12 noon until late.

Carrabbas – Eating Italian

Italian hospitality at its best, Carabbas will bring you a taste of Italy the minute you step throught the restaurant doors and touch your feet to the spacious and authiic looking tile floors. There is food for every taste and every budget. You can eat casual with their ribs or chicken parmsesian. If you have a deeper taste yearning then you will want order Chicken Sorrento and Egg Plant. Begin your meal with a spectacular choice from their Antipasti menu. You can choose Calmari or Zucchini Fritte and HOmemade Soup or a simple and refreshing salad. Whether your drop in an enjoy the atmoshphere or order on line to share in the intamacy of your home, you can enjoy a delicious dinner for two without breaking the bank and you don’t even have to get out of your car. The staff will bring your carry out oder right to you. Carabbas are located conviniently right off the major freeways and stay open from 4:30 pm until 11:00 pm.

Spindletop restaurant

Seafood restaurants are very classy. They serve some of the highest quality food. This is particularly true when you are talking about Spindletop. This restaurant is owned by the Hyatt Regency in Houston, and they have been serving customers for a number of years now.This is a luxury restaurant that has some of the best views of downtown Houston. The full circular view of the whole city is really part of the experience.Restaurants like this are obviously in high demand. Reservations are a good idea if you want to visit the place on a particular day. It is true though that Spindletop does take people in on a first come first serve basis.This is a dinner only restaurant that serves customers from 6-10pm every day from Tuesday through Saturday. There is no service on Sunday or Monday. The restaurant recommends that anyone wanting to make a reservation does so 28 days in advance of the day that they would like to visit.

Those who are curious about exactly what they can get to eat should have a look at the official website of the restaurant. However, as a general outline, they serve top notch seafood that is made of organic ingredients whenever possible. Desserts and cocktails are also available for those who would like to indulge in these kind of things. Anyone interested should start working to make their reservations right away.

Denis’ Seafood in Houston is Fresh and Friendly

When I travel, one of my favorite things to do is to eat. I don’t like going to the same old tired chain restaurants, so I like to seek out those local jewels that locals themselves eat at. If you are ever passing through Houston, Texas then you have got to stop in at Denis’ Seafood House for either lunch or dinner. The staff offer true Southern hospitality and are helpful in selecting from their wide array of fresh fish dishes. Their selection changes daily and literally depends on what was caught there in the Gulf of Mexico. That includes several types of crabs, catfish, flounder, halibut, tuna and red onaga; just to name a few.
Most noteworthy are their cajun recipe’s. Strong Louisiana influence in kitchen bring about just enough heat to make your mouth water without burning out your taste buds and overpowering the savory flavor of the seafood. Definitely a place to visit and take a companion, because you are going to want to try a variety off of their menu.

The Jackson Market

The Jackson Market is a seafood restaurant located in Stafford, Texas. The Jackson Market serves a variety of soup and Gumbo in addition to their fresh seafood. They offer Red Beans and Rice soup that is available in both a small and a large size. The small size is $4.50, the large is $6.50. They also offer Chicken and Sausage Gumbo in two sizes. The small Gumbo is $5.99, the large is $7.99. The Jackson Market offers fresh seafood, including fish, crawfish and blue crabs. The crawfish and shrimp are both sold at market value and are sold by the pound. The Blue Crab is sold by either a half dozen or dozen, both served at the market value. The Jackson Market is open 6 days a week, Monday through Saturday from 9am to 8pm, and is closed on Sundays. The restaurant is a four star establishment. You can visit The Jackson Market by stopping by the restaurant located at 2505 S. Main Street. They offer good food, at a very reasonable price.

SeaFood Restaurants In Houston

The Fish | Christie’s Restaurant | Captain Bennys | Branchwater Sea Tavern | Ragin Cajun

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The Fish Restaurant & Sushi Bar

For a relaxing atmosphere to eat a nice meal, look nowhere else than “The Fish” restaurant and Sushi Bar. It is the place to go for a mouth-watering sushi experience.The Restaurant The Fish, formerly called Blowfish, is a seafood restaurant with a Japanese Sushi Bar in the lounge area. In the area, customers can enjoy a refreshing drink: there are cocktails, beers, and fine wines to choose from that go great with the finger foods or one of the meals on the menu.Type of Foods

In the restaurant, one can choose between seafood: shrimp, crab, cod, clams, calamari, lobster, or a meat dish: beef, BBQ ribs, smoked bacon, or pork. There are also fish and meat items on the menu at the Sushi bar, like salmon, tuna, sea bass, as well as beef mignon strips and a clay pot pork dish. Soups and salads are also available.

Locations

The Fish Restaurant & Sushi Bar has two locations: one in Houston at 309 Gray Street, Suite 107, and one in Dallas: at 3636 McKinney Ave, Suite 150.

Opening and Closing Times

Hours of Operation in Houston are:
· Monday-Friday (lunch) 11 a.m. – 2 p.m.
· Monday-Wednesday (dinner) 5 p.m. – 11 p.m.
· Thursday – Friday (dinner) 5 p.m. – Midnight.
· Saturday Noon – Midnight.
· Sunday 12 p.m. – 9 p.m.

In Dallas, the opening and closing times are the same as at Houston except for Sunday: 5 p.m. – 11 p.m.

Come to Christie’s Restaurant

Christie’s is a “seafood & steak” restaurant located in Houston. It opens at 11 in the morning every day of the week and serves lunch from that time until 3 Monday thru Friday. The restaurant is housed in an attractive white one- story building with a tower on top.The history of the restaurant dates back to 1939, when it was founded by a Turkish immigrant named Theodore Christie, who had experience in running small food businesses going back further twenty years. His descendants still own the place.Christie’s menu includes the famous shrimp that are caught in the Gulf of Mexico. Recipes include shrimp creole; alfredo; cancun; and fried shrimp with onion rings (yummy!), a salad, and either a baked potato, French fries, or vegetables. Other seafoods include fried shrimp with fried snapper fillets and catfish; Alaskan king crab; Canadian sea scallops; and Mississippi catfish fillets. They have the category “A Taste of Louisiana,” which includes crawfish étouffée with salad and “dirty” rice, and blackened salmon with Cajun cream sauce. “Specialties of the House:” Christie’s Pride is a flounder fillet topped with the restaurant’s own wine; and then there is “Beluche,” mushroom and onion- tossed snapper. Choice steaks are served in three cuts, all topped with sauteed mushrooms and restaurant- made “au jus.”Christie’s truly lives up to its motto: “Always imitated, never equaled.” And here is a parody to close the article:

You can get anything you want
At Christie’s Restaurant.

Captain Bennys

Captain Bennys is a great place to go if you are looking for seafood. They open at 11am from Monday through Saturday and they open at 12 noon on Sundays. This restaurant closes at 10pm from Sunday through Thursday and they close at 11pm on Friday and Saturday. It is owned by Captain Benny and he wants to give you the best oysters and seafood that is available to man. Almost every type of seafood is available in this location. This includes shrimp, oyster, fish crab and calamari. Jumbo shrimp and fried cat fillet can be added to almost any platter for a low price. It is possible to eat in the restaurant or to order food to go which will be delicious also. The restaurant is located in Houston, TX and the surrounding areas. We have a total of 4 locations in Houston, TX, one in Austin, TX and one in Stafford, TX. People of all ages and types go to cap bennys restaurants on a daily basis and enjoy, the freshest seafood at the lowest prices in the area.

The Branchwater Sea Tavern

The Branch Water Tavern, located at 510 Shepard in Houston, offers a variety of mouth-watering culinary delights using only the freshest seasonal ingredients. Receiving numerous awards and favorable recognition from top culinary critics, Executive Chef and Owner David Grossman creates flavorful dishes with a modern flair.
You will be pleased with extraordinary brunch, lunch, and dinner menus, as well as cocktails, fine wines, and luscious desserts. Menus change daily, but specialties are sure to include a variety of delicious, fresh seafood, tender cuts of meat, and juicy burgers cooked to perfection.

Dining room and tavern hours are:

Tuesday and Wednesday- 11 a.m. to 12 a.m.
Thursday- 11 a.m. to 1 a.m.
Friday- 11 a.m. to 2 a.m.
Saturday- 5 p.m. to 2 a.m.
Sunday- 11 a.m. to 10 p.m.
Closed Monday

You will find the Branch Water Tavern to be stylish and inviting with brick walls and warm wood accents; the covered patio is elegant and perfect for dining on a warm summer evening.

The Branch Water Tavern is the perfect location for private parties and offers catering services, as well.

“World Famous” RAGIN’ CAJUN

The Ragin’ Cajun restaurant is a Houston Original, founded in 1974 by Luke B. Mandola Sr. Luke B. Mandola JR. and Dominic B. Mandola have continued on with the rich family traditions started by their father.With four locations in and around Houston Texas there is sure to be one near you! The original on 4302 Richmond Ave Houston TX, in the same building and with the same menu, just as originally developed by dear ole’ Dad. The new locations are in 9600 Westminster Houston TX, 930 Main St Houston TX and 16100 Kensington in Sugar Land TX.All the restaurants share the same hours of operation: Monday – Thursday: 11 am – 10pm, Friday – Saturday: 11am – 11pm, and Sunday: 11am – 9pm.With lunch specials Monday to Friday, happy hour food and drink prices from M-F, 3-7 pm, something for everyone and every price can be easily found. There is a kids menu as well, for those aged 12 years and under.Famous for our Southwest Louisiana / New Orleans cooking flare which include Po-boys, shrimp, oysters, catfish, boudin, gumbo, red beans and rice, and bread pudding. It’s more Na’Lawins than Na’Lawins is itself! A complete menu is available online. For those occasions that need a bigger hand, we also cater to your specifications.

If you have never had the pleasure of something special right off the boat, do yer self a flavor and go git sum today! Yer taste buds will thank ya.And yes, I did spell check this article for spellin and grammer mistakes too, and there ain’t nonoe.

Seafood Restaurants In Houston

Masraff | Parrillada | Fish City Grill | Boiling Crab | Tony Mandola

Admin — Tue, 31 Jan 2012 15:59:55 +0000

At Tony Mandolaʼs fine dining Seafood Restaurant, A great variety of meals and entrees are available for you. From delicious appetizers to pizza, salads, pasta, sandwiches seafood and more, you’ll be able to order a meal that is perfect for you! You can also enjoy a nice and sweet dessert after. Whether you’re on a date or with some friends, you can grab a glass of wine from our huge wine selection and enjoy your night! Open seven days a week from 11-10pm and 5 pm to 9 pm on Sundays, you can stop by anytime for a great meal. Tony Mandola’s fine sea food restaurant takes great pride in offering the best service to everyone. If you’re looking for a group meal at a party or work event, catering is also provided. Contacting Tony Mandola’s is quick and easy. Visit the website for more information and a chance to get special deals and offerings next time you stop by. Make easy reservations, too! If you’re looking for a great and exciting place to dine out, Visit Tony Mandola’s today!

The Boiling Crab is one of the best seafood restaurants around, which is conveniently located in Garden Grove, CA. They are open Mondays through Fridays between 3pm-10pm. Saturdays and Sundays they are open between 12pm-10pm. They have other locations in Texas as well as Sacramento and other parts of California. They do not accept any reservations at these locations. They have a large menu to choose from. You can choose from many entrees such as lobster, blue crab, oysters, snow crab legs, shrimp, clams, and many more. Whatever type of seafood that you are looking for, you can count on finding it at The Boiling Crab. You can even pick from many different types of seasonings and spices to put on your seafood of choice. The Boiling Crab is owned by Yo’ Mama, and Yo’ Daddy, which used to be a big family of crabbers. They are family owned and operated. This is just one of those places that you have to try if you have a taste for some of the best seafood around.

If your looking for an amazing seafood dinner, then I have the place for you. The Fish City Grill has something for everyone at great prices. Offering an extensive menu, you can order anything from shrimp to a juicy piece of salmon cooked to perfection. There are even amazing appetizers to please your taste buds like oyster nacho’s. The Fish City Grill is open seven days a week from lunch time till way past bed time which makes it great place to have some great food or a drink and a sandwich with the friendly wait staff. The Fish City Grill is owned by Bill Bayne who just happened to have an amazing idea for an oyster bar while eating breakfast one morning and it took off from there. There are many locations available in Arkansas, Colorado, Florida, Texas and Oklahoma. Whether you live in one of these places or just passing through, be sure to stop in and have a bite at one of the best Seafood places around.

Mexican and seafood, something that doesn’t normally seem to be mentioned in the same sentence, come together at Tampico Seafood Restaurant. Serving a variety of Mexican, seafood, and even Mexican seafood dishes, this creative place is located on Airline Drive as well as North Freeway in Houston, Texas, and is open Sunday through Thursday 10:30am to 10pm. Friday and Saturday it stays open until midnight, so you can enjoy extra time with friends.

Food inspired by the gulf town Tampico, Mexico and service that focuses on the customer, Tampico Seafood is a great place to go to experience something different in cuisine. Their menu options include crab, shrimp, tilapia, red snapper, catfish, scallops, oysters, and octopus, as well as classic Mexican dishes like tacos, burritos, and enchiladas.So, when you need a night on the town that’s new and interesting, take a trip over to Tampico Seafood and try their exciting menu options that can fit just about anyone’s tastes. There’s sure be something just for you at Tampico Seafood!Masraff’s Restaurant, located in the Galleria on 1753 Post Oak Blvd. in Houston, Texas, is one of the city’s most well-known spots for fine dining at affordable prices. The large, elegant dining room is contemporary, yet classy, and staffed by waiters trained to see to the customer’s needs without interfering with the ambiance of the dining experience.Owned by entrepreneurial father-and-son team Tony and Russell Masraff, this restaurant serves a wide variety of specialties such as charred Bison ribeye, Berkshire pork chops, herb-seared Hawaiian tuna, Israeli couscous, and tender Filet Mignon. Masraff’s lunch, dinner and dessert menus are complemented by an extensive international wine list offering hundreds of choices, including champagne and spirits from France. These can also be enjoyed in the bar area of the restaurant, where delicacies like oyster shooters and Beef Tartar are part of the daily menu.Masraff’s Restaurant offers catering and private event coordination and is open Mondays through Thursdays from 11:00 a.m. to 10 p.m., Fridays from 11:00 a.m. to 11:00 p.m., and Saturdays from 6:00 p.m. to 11:00 p.m.

Seafood Restaurants In Houston

winelist

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happyhour

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dinner

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sushi

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lunch

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